Serving trolley, light oak decor, cutlery drawer, 2 doors, 1 shelf.

Estimated delivery: 41 days

Serving trolley, light oak decor, cutlery drawer, 2 doors, 1 shelf

• Supplied = assembled
• Length = 900 mm
• Width = 550 mm
• Height = 1000 mm
• Frame material = steel
• Frame colour = light oak finish
• Material of housing = plastic coated chipboard
• Body colour = light oak finish
• Internal fittings = 1 utensil drawer, 2 hinged doors, 1 shelf
• Wheel fittings = 4 swivel castors 2 with wheel stops
• Wheel diameter = 125 mm
• Max. load = 200 kg
• Product type = cutlery trolleys
• Customs tariff number = 94036090
• Country of origin = DEU
• Gross weight = 59 kg
• Weight = 55 kg
• Sustainability = CO 2 footprint calculated
• Central organisation of important service utensils
• Soft-close doors and drawer for quiet operation
• Robust steel frame with powder coating
• Smooth-running swivel castors, two of which are lockable
• Structured storage space
• The waiter station with soft-close function enables quiet closing of doors and supports structured processes directly at the point of use
• The service station helps to keep work materials ready in one place and significantly shortens distances in daily service
• Typical service utensils such as cutlery, glasses or napkins are centrally organised and ready to hand at any time
• The waiter station is designed for intensive use in the catering industry
• Doors and drawer with soft-close prevent annoying slamming and noticeably reduce noise
• Service staff can work efficiently and quietly at the same time
• The stable, welded steel frame with powder coating offers high resistance
• Two hinged doors, a drawer and a shelf create clearly organised storage space
• Shelves made of laminated moulded chipboard are robust and easy to care for
• Four swivel castors, two of which with stop, enable flexible positioning in the room
• Bolted wooden parts and castors can be replaced individually if required
• The assembly trolley is suitable for restaurants, hotels and catering areas
• It reduces unnecessary walking distances, supports clear processes and minimises noise generation in daily operation
• The waiter station contributes to an orderly and efficient catering operation.